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Q&A HomeClass 6CBSEScienceSeparation of Substances
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Chapter 5

Separation of Substances

Science•Class 6•CBSE

10 Questions Available

Showing 10 questions on this page

1

Define the term handpicking.

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2

What is evaporation?

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3

What do you mean by threshing? Where is it used?

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4

How will you prepare cheese (paneer)?

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5

Explain the method that can be used for separating the following mixture:

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6

Define winnowing.

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7

Where is decantation used? Give two examples.

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8

Write various methods of separation of components from their mixture.

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9

Describe the method to obtain salt from sea water.

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10

What is decantation?

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